Atherton Market – 9.4.10
09/03/2010 at 10:38 pm Leave a comment
First harvest… crisp & tender!!
It’s Labor Day weekend… and you know what that means!! The kids are back in school, Summer is coming to an end, and great Fall produce is just around the corner!
But wait! Lucky you!!! You don’t have to wait for Sept. 22 (the autumnal equinox) to enjoy a crisp & tender Garden Blend Salad… because we’ve just had our first harvest of the new season of a great mix of delicious, chemical-free lettuces…
Bibb, Black Seeded Simpson, Butter Crunch,
Grand Rapids Leaf, Parris Island Romaine, & Oakleaf!!!
Come see us on Saturday at Atherton Market and you’ll also find peppery baby arugula, ‘Rosa Bianca’ eggplant, okra & green peppers, Chinese cabbage (bok choy) greens, heirloom ‘Sugar Baby’ (personal sized) watermelons, and of course, our awesome sweet ‘Genovese’ basil!
We look forward to seeing you between 9:00 am & 2:00 pm!
Entry filed under: Farmer's Market, Snapshots. Tags: Atherton, chemical-free, heirloom, Market, photos.
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